鮨処　祭　川崎 仲見世店

Store owners careful selection! Prepare nationwide sake! You can enjoy popular aficionado and Kubota etc. ♪

980 yen (excluding tax) ~

Because we purchase local sake nationwide once a month, it is irresistible for Japanese sake liked that the brands that can be found change depending on the time and year.Enjoy it with a strong connection of shopkeepers and liquor store 【festival sushi】 Please enjoy the unique sake at your prideful sushi! Seasonal delicious cuisine, plentifully prepared sushi to enhance excellent sushi.

Sushi to eat with yuzu salt.To ___ ___ ___ ___ 0

70 yen (excluding tax) ~

With yuzu salt instead of soy sauce ....In addition to the natural taste of the material, you can enjoy how to enjoy the new sushi by spreading the citrus scent all the mouth.In addition, we can offer you by roasting.[Grilled season salt] is a delicious sweet texture, fragrant flavor, citrus fresh scent delivered to the nose.

Winter only! Anko hot pot course!

6000 yen

A course of 7000 yen is usually 6000 yen! (LO 1 hour 45 minutes with all you can drink)Course content Appetizer, salad, sashimi, fried food, uncovered hot pot, cooked rice cooker or udon in the end.Went to Kanko directly to the farmland in Hokkaido! Wear our shop the next morning! ︎ The pro boards will handle it.(Please make your reservation 3 days in advance.)Other dishes and other dishes, local sake are also prepared! A

Fresh! Exquisite sushi and sashimi prepared on the spot

Delivered directly from Toyosu Market! Enjoy sushi made with carefully selected seafood.Please enjoy the craftsmanship of the artisans who carefully make each piece.The fish in the tank are removed and prepared only after an order is placed, so you can always enjoy the delicious taste of "freshly caught fish!"

Before enjoying the specialty sushi, first enjoy a la carte dishes

Before tasting the sushi, a connoisseur's way of enjoying it is to first savor the seasonal sashimi and other delicacies.The pickles, salted fish, marinated mackerel and tamagoyaki are all homemade.We also offer hot snacks such as seafood shumai made by a sushi restaurant and seasonal vegetable tempura.

◆5 minutes walk from the east exit of Kawasaki Station◆A famous restaurant in Nakamise that has been in business for 18 years.This is a beloved restaurant where you can enjoy authentic Edomae sushi at reasonable prices, starting from 90 yen per piece (tax included).If you want to enjoy extremely fresh, freshly made sushi, be sure to sit at the counter.There is a fish tank set up inside the store right next to it, so you can enjoy the taste of freshly caught fish while watching the craftsmanship up close.

There are private rooms with sunken kotatsu tables at the back of the restaurant.It can accommodate up to 16 people depending on the number of people, making it ideal for various banquets and business entertainment such as year-end parties and farewell parties.We also offer banquet courses starting from 4,500 yen, including our specialty nigiri sushi, fresh fish sashimi platters, and other exquisite dishes.

The secret to the outstanding freshness of the fish is the fish tank installed inside the store.We only catch and prepare the fish after receiving an order, so you can always enjoy the lively and fresh taste.You can also choose from the menu and have your favorite dish cooked.

Fresh seafood cooked right in front of you

It's also nice to sit at the counter and enjoy your sushi while looking at the toppings.I'd like to sit down and have a drink and have a relaxed chat.The chef will prepare sushi using the fresh ingredients procured that day.You can also enjoy it as an assortment.If you have a favorite topping, you can order one piece for just 90 yen!

The wide variety of sushi and rolls is also appealing.You can also make it to your liking

There are always more than 15 types of thin rolls available, including tuna rolls, torotaku rolls, and homemade shiokara rolls.Nigiri sushi starts at 90 yen per piece, and there are about 50 different varieties available depending on what's in stock! The recommended flavor is the homemade "Yuzu Salt," but you can also enjoy a variety of other flavors to match the toppings, such as soy sauce, pickled sushi, and ponzu sauce.We can also make sea urchin rolls and otoro rolls upon request.Please feel free to speak to our staff.

Counter seat15Person(s) × 1

The counter is a special seat where you can get a glimpse of the craftsmanship of the chefs.It's recommended for a little luxurious time, whether you're alone or on a date.

Counter seat15Person(s) × 1

A hideaway for adults in Kawasaki...each sushi is carefully made by a skilled craftsman.Counter seating can accommodate up to 15 people.Enjoy the taste of this long-established restaurant.

Counter seat15Person(s) × 1

We have installed acrylic panels as a measure against coronavirus.The acrylic panels between the seats are removable.

Tatami mat rooms4Person(s) × 4

A spacious tatami room that can be used for entertaining or dining parties.The kotatsu is sunken, so you can put your legs up and relax.

Tatami mat rooms4Person(s) × 4

We also have private rooms available for drinking parties, etc.Ideal for small banquets and entertaining guests.We have semi-private rooms for 4, 6, and 8 people.

Hori-kotatsu private rooms4Person(s) × 4

• Types of private rooms

  Semi-private rooms

• Smoking/non-smoking

  Non-smoking

There is a private room with a sunken kotatsu table at the back of the restaurant.We can accommodate up to 16 people depending on the number of people.

10% off all items on the 16th of every month!

The 16th of every month will be our "Festival Day," with a 10% discount on all items all day! Seasonal ingredients at great prices!

Sushi with "Yuzu Salt"

Our preferred style is to serve it with our homemade "yuzu salt" instead of soy sauce.Please try our Edomae nigiri that brings out the natural flavor of the fish.

Freshly caught fish from the tank

Once an order is placed, the chef picks fish from the fish tank inside the store and prepares it.Enjoy the taste just as it was when it was caught!

Banquet course from 4,500 yen

The "Matsuri Standard Course" includes the specialty "Yuzu Salt" sushi, as well as seasonal fresh fish sushi and sushi for 4,500 yen.

15 types of local sake from around the country available at all times

We offer a selection of local sake from around the country, which changes monthly.We always have a lineup of 15 types of sake, including rare ones!

Fresh fish from Hokkaido delivered directly by air!

On Saturday mornings, fresh ingredients are flown in from Hokkaido! If you're looking for Hokkaido ingredients, come early.

With a good ginkgo incense, the fascinatingly tightly refined taste and inclusive fragrance fused together, the malic acid characteristic of drunk whale further tightens the aftertaste, finished in a meal that enhances the taste of the dish.

As for sake making from rice making, new sake brewing of Asahi Shuzo started with reduced fertilization of sake rice "Takane Nishiki".Polished up to polished rice commission to 28%, the sake that was born is pure rice big dumpling liquor which is elegant (elegance) elegance drifts.

Aiming for "Meals and Enjoying Ginjo Sake", the fragrance calmly finished in a taste that does not get tired of drinking.It is a ginjo sake that is suitable for oysters as well as for chill, with soft mouth feel.

It has a subtle aroma and a smooth mouthfeel that is unusual for a honjozo sake, as well as a full-bodied, rounded, soft flavor and outstanding crispness, making it a dry sake.It is immensely popular among those who love alcohol and dry drinks in the evening.

Prepare local sake nationwide on a monthly basis.Owners themselves went to sake brewery carefully selected stocks that fit seasons and dishes on a monthly basis.

All employees wear masks when serving customers.

You can drink premium sake that the manager personally purchases every month.

Each month we offer a different premium sake carefully selected by the store manager himself.Furthermore, thanks to the manager's kind consideration, a "sake tasting set" is available for greedy customers and those who love alcohol! You can enjoy sake all year round, cold in the summer and hot in the winter.